Dairy & Eggs
The foundation of proper nutrition
We offer you dairy and egg products with the highest standards of purity and quality, to be a fundamental pillar of a healthy balanced diet, rich in calcium, protein, and essential vitamins.
Dairy Products
Milk:
- Milk: fresh and nutritious, the primary source of calcium and protein
- Types: Whole milk, low-fat milk, skim milk, long-life milk
Yogurt:
- Yogurt: rich in probiotics to support digestive health
- Types: Natural yogurt, fruit yogurt, traditional buttermilk, Greek yogurt
Cheese:
- Cheese: a wide selection of premium cheeses, adding flavor and nutritional value
- Types: Soft white cheese, cheddar cheese, mozzarella cheese, halloumi cheese, cream cheese
Butter & Ghee:
- Butter & Ghee: healthy fats that add rich flavor to your food
- Types: Natural butter, salted butter, traditional ghee, vegetable ghee
Cream:
- Cream: rich creamy addition for desserts and dishes
- Types: Fresh cream, whipped cream, cooking cream
Egg Products
Table Eggs:
- Table eggs: fresh and high-quality chicken eggs, complete protein source and quick to prepare
- Sizes: Available in different sizes (small, medium, large, extra large)
Innovative Egg Solutions:
- Liquid eggs: easy to use for commercial kitchens
- Frozen eggs: long-term preservation while maintaining nutritional value
- Dried eggs (powder): ideal for food industries
- Value: practical and reliable solutions for industrial and home use, ensuring quality, easy storage, and waste reduction
Nutritional Benefits
- Calcium: essential for bone and teeth health
- Protein: building and repairing muscle tissues
- Vitamin A: eye health and vision
- Vitamin D: calcium absorption and bone health