Dairy & Eggs

The foundation of proper nutrition

We offer you dairy and egg products with the highest standards of purity and quality, to be a fundamental pillar of a healthy balanced diet, rich in calcium, protein, and essential vitamins.

Dairy Products

Milk:

  • Milk: fresh and nutritious, the primary source of calcium and protein
  • Types: Whole milk, low-fat milk, skim milk, long-life milk

Yogurt:

  • Yogurt: rich in probiotics to support digestive health
  • Types: Natural yogurt, fruit yogurt, traditional buttermilk, Greek yogurt

Cheese:

  • Cheese: a wide selection of premium cheeses, adding flavor and nutritional value
  • Types: Soft white cheese, cheddar cheese, mozzarella cheese, halloumi cheese, cream cheese

Butter & Ghee:

  • Butter & Ghee: healthy fats that add rich flavor to your food
  • Types: Natural butter, salted butter, traditional ghee, vegetable ghee

Cream:

  • Cream: rich creamy addition for desserts and dishes
  • Types: Fresh cream, whipped cream, cooking cream

Egg Products

Table Eggs:

  • Table eggs: fresh and high-quality chicken eggs, complete protein source and quick to prepare
  • Sizes: Available in different sizes (small, medium, large, extra large)

Innovative Egg Solutions:

  • Liquid eggs: easy to use for commercial kitchens
  • Frozen eggs: long-term preservation while maintaining nutritional value
  • Dried eggs (powder): ideal for food industries
  • Value: practical and reliable solutions for industrial and home use, ensuring quality, easy storage, and waste reduction

Nutritional Benefits

  • Calcium: essential for bone and teeth health
  • Protein: building and repairing muscle tissues
  • Vitamin A: eye health and vision
  • Vitamin D: calcium absorption and bone health